It’s very chewy, a little bit gooey, slightly crunchy, and highly addictive. This recipe is made with real pumpkin and lots of pumpkin pie spices. And it is absolutely delightful. Full of fall flavors, the mix of spices, nuts, seeds, oats and pumpkin is the perfect breakfast, snack or parfait topping. You wouldn’t know it by the weather, but fall… Read more
Viewing category: Gluten Free
Easy To Make Gluten Free Banana Walnut Muffins
Break Out of Breakfast Boredom Cooks aren’t always pressed for time in the mornings – they just need new ideas. Think mug cakes, smoothie bowls, breakfast cookies, muffins and more. Show us the healthy way you wake up your breakfast – or wake up just for breakfast! Warning: the images you’re about to see are going… Read more
The Best Healthy Vegetarian Recipes Made with a Spiralizer
The Ultimate Spiralizer Recipe and Tips Resource Spiralizing. You’re heard of it right? When I changed to a gluten free diet I needed an alternative to pasta and at the time I wasn’t having any luck with finding gluten free “traditional” pasta that tasted good and had a good texture. Hello spiralizer! The solution to my… Read more
Healthy and Delicious Easy to Make Gluten Free Pear Crisp
There’s nothing better than a warm dessert on a cold evening. A hot dessert topped with cold yogurt and a sprinkle of cinnamon is even better. It’s enough to make you smile with delight. I’ve been wanting to create a healthified version of one of my favorite desserts, apple crisp, for a long time. Say good-bye to… Read more
Gluten Free Vegetable and Quinoa Tortilla Soup
A flavor fiesta is the only way to describe this soup recipe! Confession. I love Mexican food. The spicy flavorful dishes are a fiesta for your taste buds. The fact that this recipe is mega veggie loaded and full of nutrients is a collateral benefit to the great flavors and textures of this chunky soup with south… Read more
