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Clean Eating Recipe || Southwest Salad

A recipe that is a favorite, easy to make and always a hit with family and friends.

Southwest Salad

Southwest Salad
(Download Recipe Link)


2 c. brown rice

1-15 oz. can black beans, reduced sodium, drained and rinsed

2 c. frozen corn, thawed

1 red bell pepper, chopped IMG_0411edited_WEB

1 small white onion, chopped

1/4 c. white wine vinegar

1/4 c. cilantro, chopped

1 jalapeno, chopped

1 tsp. chili powder



Combine all ingredients and refrigerate. Enjoy!


Try the recipe without the rice and add a second can of black beans.

Serve warm as a side dish or chilled as an appetizer with chips.

Add diced grilled chicken for a quick entree.

Add an extra jalapeno for a little more kick.

Double the recipe. Makes great leftovers!


Coming this week:

  • I wish I could start everyday with a run
  • August By the Numbers
  • Update and focus on my One Little Word for 2011, Embrace [Who I Am]
  • Fitness Friday blog hop with another giveaway and it’s quick and easy to enter

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  1. I am loving all these recipes! I just need to try more of them now!

  2. this sounds like something i would LOVE!!! definitely need to save the recipe!

  3. Sounds fantastic. I'm going to the store today so I think I'm going to add this to our menu this week.

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